Gorgeously rendered in picturesque cinematography, “Always” offers a meditative and patient look into the life of an ...

EMBRAPA researcher Dr. Fábio de Oliveira Freitas asserted the importance of these findings, "Stories and myths linked with ...

Curry powder is essential. A mix of some sort of peri peri pepper, which is indigenous to West Africa and Ghana, specifically ...

The monastery, as you mentioned, it's from the fourth century, and the history is just incredible. They have so many culinary ...

Kanpur: A financial fraud was uncovered in Mahoba where a chit fund organisation, operational since 2010, disappeared with ...

Native Americans have high rates of obesity and chronic diseases due to colonization. We discuss food justice work and ...

Chef Selassie Atadika is the founder of Midunu—an experiential restaurant in Accra that highlights the region’s culinary ...

Microscopic plant residues found on bedrock metates offer new insights into the diets and cultural practices of ancient Indigenous communities in the American West. The mortar, pestle, and cutting ...

Gullah music's South Carolina culture is centuries old. Bands like Grammy winning Ranky Tanky are keeping the tradition alive ...

Gond Katira, or Tragacanth Gum, is a natural resin that, when soaked, turns jelly-like. It is widely used in Ayurveda and ...

Gond Katira is a natural coolant and hence, it is widely used during summer. People add this to their summer drinks to keep ...

Gond Katira, also known as Tragacanth gum, is a natural resin obtained from the sap of certain leguminous plants. It is ...