Kele ki machchli, moong dal ke shami kebab, atte ka keema: The faux ‘meat’ dishes of Kayasth cuisine
Kele ki machchli, or “fish” fashioned from plantain, was a simple dish where the raw banana flavour was cleverly masked and ...
Popular food and travel guide TasteAtlas has unveiled the list of the 100 best ground meat dishes in the world.
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