Rick Bayless, Chef/Owner, Frontera Grill, Topolobampo, Bar Sótano, Xoco Alfonso Sotelo, Chef and Owner of 5 Rabanitos Bar ...

Calabrian chiles spice up honey in these quick and easy bone-in pork chops. Serve with a green salad or garlicky green beans.

These Maple Bourbon Glazed Pork Chops with Garlic Mashed Potatoes are the perfect balance of sweet, savory, and indulgent ...

Smothered pork chops in a rich gravy with onions and mushrooms—comfort food at its best! Perfect for a cozy family meal.

Make these quick and easy honey garlic pork chops with me! Tender, juicy chops are seared to golden perfection, then coated ...

A new buffet known for offering steak and seafood specials, as well as fried chicken, pork chops, wings, and other Southern comfort food classics, is the newest all-you-can-eat restaurant in ...

Heat the oven to 400°F. Arrange the chops in a 3-quart shallow baking dish. Bake for 20 minutes. Pour the sauce over the chops. Bake for 15 minutes or until chops are cooked through. Stir the ...

Pour the brine into a large plastic bag. Add the pork chops, seal and refrigerate overnight. Light a grill. In a small saucepan, combine the yellow and whole-grain mustards with the dark brown ...

(WSVN) - Dinnertime is special with today’s featured recipe. It’s easy, elegant and so delicious. That’s what’s cooking, as we grab a Bite with Belkys!

Colin’s pork ribs may be messy to eat, but when they taste this good, it’s definitely worth it! Cooked in a pineapple, chilli and ginger beer marinade and served with pineapple slices coated in ...

My years at Walmart gave me the opportunity to meet a few celebrities and this recipe is from a book written by Naomi Judd. I worked a lot of grand openings for Sams Club and she came to promote ...