The food is overpriced, predictably ... and it still occasionally hosts the royal family when they visit Seville. In fact, the Alcazar is the oldest royal palace still in use in Europe.

Seville oranges are sold in the last three weeks of January. Bitter (Seville) oranges are classically used in cooking, not just in marmalade but also in dishes such as Duck à l’orange. Every ...

Andalusia renders a bounty of high-quality meats, fresh produce and seafood that is showcased in Seville's restaurants. In fact, dining out is one of the best things about visiting Seville.

and savour the delicious flavours of Andalusia. La Chala – While many of Seville’s tapas bars and restaurants pride themselves on their history and charm, some adopt a playful approach to the ...

One of Seville’s slickest restaurants, Seis, in central Plaza Nueva, ticks all the boxes for décor (jungle-themed with myriad trailing tendrils), service (efficient, friendly staff), and food ...

Lonely Planet named Seville, Spain, the best city to travel to in 2018. It has a lot to offer, from Gothic palaces to food markets with fresh churros. Flamenco dancing at festivals and tapa bars ...

The buildings of Seville’s old town are nothing short of majestic—and they provide a flavor of the city’s complex historical legacy, rich in Muslim and Catholic influences. The city is home ...