A Medina County father-daughter team has taken the annual tradition to a new level, bringing their love of fish fries and ...

SOMETIMES IT GETS INTO THE 1400 PIECES OF FISH. THE SAINT PATRICK’S FISH FRY IS ONE OF THE MORE THAN THREE DOZEN PARISH FISH FRIES AROUND LOUISVILLE AND SOUTHERN INDIANA. ALL OF THESE EVENTS ...

on Fridays until mid-April. See the area church Fish Fry events below. You can email your parish Fish Fry to [email protected]. Church of the Good Shepherd Smithville, MO March 7-April 11 4:30-7 p.m ...

TROY, Mich. (WXYZ) — Local churches and organizations have been preparing for Fish Fry Fridays for weeks, and the funds raised from these meals typically go to help ...

TOLEDO, Ohio — The sounds of sizzling oil and the scent of deep-fried fish are a sure sign that spring — and the start of Lent — is near. While observing Lent, Catholics and many Christian ...

If you find yourself in the city or county of Milwaukee on Friday — or anywhere in Wisconsin, for that matter — you'll officially be celebrating Friday Fish Fry Day. "Often comprised of beer ...

IT’S A DAY MANY IN OUR AREA HAVE BEEN WAITING FOR. THE FIRST FRIDAY OF LENT MEANS IT’S OFFICIALLY FISH FRY SEASON IN LOUISVILLE. AND THERE ARE A LOT OF THEM OVER THE COURSE OF THE NEXT FEW ...

HE’LL BE HELPING PUT ON THE FISH FRY TONIGHT. TIM, WHAT CAN PEOPLE EXPECT? AT 5:00, SERVING. AND GO CLEAR UNTIL SEVEN. SO THEY CAN EXPECT A LOT OF GOOD FISH, A LOT OF GOOD COMPANY TO BE HAD HERE.

ST. LOUIS — Ash Wednesday, March 5, marks the start of Lent but also the beginning of fish fry season in St. Louis. St. Louis-area organizations are serving up Lenten fish dinners to help you ...

Multiple locations. Every Friday during Lent, the Annex at SqWires is offering a fish fry from 4:30–7 p.m., with both dine-in and pickup options. Large plates are $19, and small plates are $14; each ...

MILWAUKEE - When Fridays roll around, especially during the Lenten season, many in southeast Wisconsin or anywhere in the state crave a fish fry -- and plenty of places serve it up. From beer ...