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Postbiotics are beneficial compounds created by probiotic bacteria when they ferment prebiotics (fiber). Learn about their ...
Probiotics — those good-for-you live bacteria and yeasts — have been found to support a healthy gut and may even help treat some digestive problems. Here’s how you can make sure you’re ...
Here's a rather novel way to keep trash out of landfills: engineering biologists at the University of Edinburgh have ...
Discover why commercial fermented foods like kombucha and kimchi might not deliver the gut health benefits you're paying for.
Fermentation breaks down compounds in foods, potentially improving your body's absorption of key nutrients, such as iron. It ...
It’s one of the world’s most common bacteria creating one of the world’s most commonly used painkillers, and the same ...
Cooking with Jade on MSN6d
Vegan Fermentation Fundamentals
Hey there, fellow food enthusiasts! If you’re constantly seeking new ways to spice up your vegan lifestyle, welcome to the ...
Discover 10 gut-healing drinks that transform digestive health naturally. From probiotic powerhouses to soothing teas that ...
Yogurt, kimchi, kefir, and other probiotic foods can improve gut health and may help relieve symptoms of certain medical ...
C reactive protein (CRP), a marker for the presence of an inflammatory process, is the most extensively studied marker for distinguishing bacterial from non-bacterial infections in febrile patients. A ...
Bacteria can precisely adjust their membrane lipid compositions to control the biophysical properties of their membranes, which allows them to thrive in various physical environments. Here ...