Carrot Cake Pancakes is a delightful treat for your Ramadan mornings during Ramzan. These pancakes blend the flavors of ...

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

In a large mixing bowl, combine the brownie mix, sweetened condensed milk, and eggs. Use a wooden spoon or sturdy spatula to ...

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

Joanna Gaine's Lemon Bundt Cake tastes exactly like lemon cakes from childhood. This cake uses lemon in three ways: juice and ...

1 Preheat the oven to 180/160C fan/gas 4 and line a 20cm round tin.

This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

Slowly add water until you get a smooth batter consistency. Season with salt and pepper to taste. Heat a non-stick pan over ...

Place flour, sugar, baking powder, cinnamon and salt in a bowl and whisk well to combine. Place eggs in a second bowl and ...