Ragi Idli . Soft, fluffy idlis packed with calcium, perfect for healthy mornings. Ragi Porridge . Sweet or savory, wholesome ...

In the clip, Dalip can be seen scrolling through his Instagram feed, watching people groove to the viral track. The text ...

Beetroot dosa is a nutritious and delicious dish, which is inspired by the traditional South Indian dish, packed with protein ...

Dosa Delight, a longstanding Southern Indian hole-in-the-wall in Jackson Heights, proves vegetarian food doesn’t have to be ...

Shilpa Shetty Celebrates Return To Films After 14 Years With This Yummy Sweet In her previous Instagram post, Shilpa Shetty ...

Brijwasi is known for its wide variety of South Indian dishes, especially its fresh and tasty dosas, making it a perfect spot for quick dosa cravings. Along with dosas, they also serve momos, Maggi, ...

One cup of grated coconut, 2-3 dried red chillies, one small onion, 1-2 cloves garlic, half a teaspoon cumin seeds, half a teaspoon mustard seeds, salt to taste, two tablespoons coconut oil, half ...

Transfer the batter to the large bowl and mix well adjusting the consistency as required. Rest the batter for 2 hours before making dosa. Take the required amount of batter, add 1 onion, 2 tbsp ...

Making egg dosa is easy and delicious. You can quickly prepare it by adding eggs and vegetables to the dosa batter. It takes a lot of time to make dosa. Do you need to make coconut chutney for dosa?

Whether you enjoy a classic plain dosa, a spicy masala dosa, or a trendy fusion variant, this dish is endlessly versatile. Pair it with coconut chutney and piping hot sambar for an authentic ...

Tearing apart a golden dosa masala, dipping it into sambar and chutney, he says: “There’s a growing distinction between Indian, Bangladeshi and Pakistani cuisines, with chefs keen to showcase ...

You can eat them on their own, but my favorite way to eat adai is with a side of sambar or dosa podi. While typically made with ponni rice, a special varietal popular in South India, adai is just ...