Indian food is packed with bold flavours but some dishes take it ... In Nagaland and Manipur, dog meat isn't just food—it's part of the culture. It's cooked in different ways and remains a favourite ...

We have selected a few easy recipes to begin with and have curated a short list ... It can be served with rice or different Indian flatbreads. Hyderabadi Haleem is a rich, slow-cooked dish made with ...

1. Cut the fish into bite-sized chunks and place on absorbent kitchen paper. 2. Put all the marinade ingredients into a blender and blitz until smooth and creamy. 3. Pour the marinade over the ...

The term 'curry' itself isn’t really used in India, but it was adopted by the British to categorise a number of different Indian soup or stew dishes, nearly always containing onions, garlic ...

Incorporating these twelve Indian foods into your diet may aid in preventing ... Lentil Soups or Dals: Incorporate different lentils into soups or dals for a protein-packed meal that supports ...

Romy Gill explains different types of Indian breads and flours – and shares recipes and tips for making your own at home. Head to the world foods aisle of any supermarket, and you’ll find ...

Masala blends, those potent combinations of spices, define the flavour and aroma of Indian cuisine, turning the simplest of ingredients into a feast for the senses. These blends are the soul of ...