Joe Muer Seafood in Detroit is the James Bond of seafood restaurants – smooth, sophisticated, and with a history that’s ...
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Hosted on MSNDesign Firm Roman and Williams to Partner with Sotheby's on Breuer Fine Dining RestaurantThe restaurant will likely occupy what was formerly Estela and Café Altro Paradiso mastermind Ignacio Mattos's Flora Bar.
Chef John Asbaty and restaurateur Alain Uy expect to open Brick & Mortar this summer at 1578 N. Clybourn Ave., just steps ...
A program to restart outdoor dining in New York City on April 1 is facing an extensive backlog of applications.
The Schererville Town Council approved a rezoning that clears the way for a $20 million to $25 million Family Express redevelopment of the former Von Tobel site.
Starbucks recently made headlines by confirming it will cut 30 percent of its menu offerings. On the surface, this might seem ...
North East Fife planning committee councillors have approved four separate proposals from Alvarez & Marsal Golf to turn the ...
A diner may barely notice the small aesthetic touches that make a restaurant shimmer. The texture of the menu paper, the material of a wine book cover, the feeling of the font that spells out the ...
The L-Acoustics installation at Nobu Toronto features a distributed system of 22 coaxial X8 enclosures, one larger X12, and ...
Brad Lancaster, president of Johnson-Lancaster and Associates Inc., one of the nation’s top kitchen equipment contractors, ...
Meanwhile, the Exodo crew has two venues planned for a May debut. Matilda is a Peruvian-Mexican restaurant that will be more ...
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