A third of the world’s soil is moderately to highly degraded, threatening global food supplies, increasing carbon emissions and foreshadowing mass migration. A change in farming practices has never ...

Many nutritional deficiencies in our foods result from growing crops on degraded soils. Even the nutrients in the most everyday ingredients are at risk. One study found that protein content in ...

What is Regenerative Agriculture? The global agricultural system is not only obsolete and failing to feed the world’s ...

Agriculture uses roughly 70% of global freshwater, land and soil degradation are directly undermining agri-food systems with human-induced degradation The first International Soil and Water Forum ...

Because Autumn Olive can naturally add nitrogen to the soil, it may be able to restore degraded soils. The objectives of this research are to evaluate the potential of Autumn Olive to indirectly ...

With the onset of the long rains, Kenya is about to enter another cycle of flooding and soil erosion. As history has shown, ...

A revolutionary land management model is being applied across the fields of Northeast China to restore its precious and ...

TUdi has created nine multilingual leaflets providing guidance on managing soil health which are now available in 8 languages!