Jerry Apps shares how Wisconsin fairs popularized food on a stick — the ultimate portable Wisconisn tradition. From bratwurst to deep-fried Snickers, almost anything can pop on a skewer ...
Tasting Table on MSN7d
5 Tips You Need To Know To Make Restaurant-Worthy Fried Pickles At HomeFried pickles might seem like a food that you can only get in a restaurant, but you can make them at home and have them turn ...
Drain on paper towels and season with salt and pepper to taste. Serve with ranch dressing. Recipe from On a Stick! by Matt Armendariz/Quirk Books, 2011.
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