The vadai (a type of deep-fried Indian pastry) seller's life is an inspiring example of how hard work and perseverance always pay off.
Puri is a crispy, deep-fried Indian flatbread that pairs with potato curry and pickle. Want those perfect, golden, and puffed-up puris? Follow these steps to make them at home. In a deep pan, heat the ...
Jalebi is an Indian treat ... Canadian pastry that originated in 1978. The whole-wheat dough is hand-stretched into the wide, flat shape of a beaver's tail before it's deep-fried.
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Daily Meal on MSNWhat Kind Of Pastry Dough Do You Need For Classic Samosas?Deep-fried until golden and crispy, freshly cooked samosas should have a light crunch, with deliciously flaky pastry that ...
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