Moore graduated from Cave Creek’s Cactus Shadows High School and completed her culinary training at EVIT in May. As part of ...

Bridget Long, a recent South River High School graduate, won a gold medal in the Culinary Arts competition, leading a strong ...

Project Renewal’s Culinary Arts Training Program (CATP) is a six-month job preparation program for a career in the kitchen.

Savannah's bona fides as a food city gets a big boost as Savannah Technical College readies to open its downtown Culinary Institute in the coming weeks.

The Sun Valley Culinary Institute is offering a variety of summer hands-on classes and chef-led events. On July 19, Chef ...

The New Orleans Culinary & Hospitality Institute (NOCHI) proudly celebrated the graduation of its Spring 2025 cohort, with ...

July is National Culinary Arts Month, Dr. W. Jinnings Burruss Jr., assistant professor of food service and restaurant ...

The Canandaigua Area Development Corp., or CADC, which owns the property, is offering to donate parcels of the four acres of ...

Nestled in the heart of the Louisiana Bayou region is the John Folse Culinary Institute at Nicholls State University, where aspiring chefs are immersed in the state's rich culinary and cultural ...

Montco Community College opens new, state-of-the-art hospitality institute The 20,000-square-foot learning center features pasta and chocolate laboratories and a wood-burning pizza oven.

Possible sites for an estimated $10 million Niagara County Community College Culinary Arts Institute have been narrowed to three -- two in downtown Niagara Falls and one in Lewiston.

Lorain County Community College Culinary Arts Institute will reopen its student-run restaurant April 1. Sage & Seed allows students to immerse themselves in a restaurant setting on the campus i… ...