Before, anyone who wanted to grow cacao at 1,200 or 1,500 meters [3,900 to 4,900 feet] altitude was considered crazy,” says Orlando Quintero Gonzales, an agronomist in Colombia’s Eje Cafetero, or the ...
Colombia’s half a million coffee-growing families are braced for a hit in their biggest market from Donald Trump’s tariffs, ...
Before, the seasons seemed etched into the calendar, with well-defined periods of drought and rain. Today, the climate has ...
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