Lo mein (not to be confused with chow mein) is a popular Chinese dish. The next time you're making this dish, know that there ...

Carefully, now fold the edges over the dough over the filling; it should form a tight seal, then pinch the top to secure the momos shape. Arrange the momos in a steaming basket with parchment paper.

From the latter, Sundas is preparing bison momo, or dumplings, with chili/garlic oil, as well as other popular Nepalese street foods such as spicy and slightly sweet buffalo chili and keema chow mein ...

In pursuit of saving some quid and trimming down, I decided to give Mary Berry's chicken chow mein 'fake-away' recipe a whirl. Labelled as "gently spiced" by the beloved cook herself in her tome ...

Despite being one of Hong Kong’s richest actors, movie legend Chow Yun Fat, 69, is famously known for his frugal lifestyle. He reportedly spends just HK$800 (S$141) a month and favours meals at ...

Mayor Olivia Chow said Monday she is calling for a formal review of the “controversial” long-term contracts the city has signed with private companies for snow plowing and removal services.

aromatic umami booster—alongside the bold heat of Chiu Chow Chilli Oil, he has created a dish that delivers layers of flavour in every bite. Want to try it for yourself? Get your hands on the ...

BUTTERWORTH: Penang Chief Minister Chow Kon Yeow will contest in the upcoming DAP central executive committee (CEC) election. The former state party chairman said he would contest during the party ...

Hong Kong actor-director Stephen Chow has joined in the frenzy over Chinese animated blockbuster Ne Zha 2, which is opening in Hong Kong cinemas on Feb 22. Posting on Instagram for the first time ...

Chicken chow mein, a traditional Chinese stir-fry, expertly brings together succulent chicken strips, an assortment of vegetables, and an aromatic blend of spices to create a satisfying dish that ...

Christopher's cafe owner says he's teamed up with former Mee Sum owner and chef Kenny Mark to make chow mein sandwiches. Mark will be part of Christopher Silvia's new food venture at 99 S.