New research shows how wheat variety and baking methods affect the nutritional value of bread—from field to table.

OSU-developed wheat varieties could reduce additives in bread by eliminating the need for added gluten, offering a cleaner label alternative.

Wheat contains many valuable nutrients—and can help to make a diet with bread even healthier. However, the nutrient content ...

Nutritionists respond to Joe Rogan's claims about unhealthy American bread, offering guidance on choosing whole-grain options ...

Do you ever feel frustrated when you look at the ingredient list on a loaf of bread because you don’t know what most of the ingredients are? What if a bread product contained fewer ingredients? A new ...

Master one simple dough and transform it into four delicious no-knead bread varieties. Watch: Trump signs "big, beautiful bill" into law Brad Pitt Says He and Tom Cruise Backed Out of Starring in ...

Confused in the bread aisle? Dietitians say choosing a healthy loaf comes down to just a few label-reading habits. Here’s exactly what to look for.

Over 800 cases of bread are being recalled after “glass fragments” were discovered. The U.S. Food and Drug Administration (FDA) recently categorized the incident as a Class II recall. Here’s ...

The FDA is recalling hundreds of cases of bread due to contamination with “glass fragments.” Here is a list of impacted products.

White bread is a grocery store staple, but not all brands are created equal. We tasted and ranked some popular selections to ...