About Urad aur Chane ki Dal Rcipe: A lovely dal recipe to grace your everyday meals. Made with Bengal gram, black gram and mild spices. Garnish with fresh cream!
They are rich in nutrients, specially proteins and provide a whole meal that keeps you full. Urad dal or black gram makes for a great vegetarian meal since it is loaded with iron, vitamin B and other ...
It’s rich and creamy because of the way the black lentils break down. Requires 24 hours soaking time. 20 mins 2 hrs 25 mins 6 Cover 325g whole black lentils with just boiled water, put a plate ...
Whole urad dal, also known as black gram, holds a special place in Indian cuisine. This humble lentil is not just nutritious but also incredibly versatile, finding its way into various dishes ...