Fazer Confectionery reveals a first-of-its-kind snack bar made with Solein, a sustainable protein created through air and ...

The Global Precision Fermentation Market Size is projected to grow at a CAGR of 40.1% from 2024 to 2031, according to a new report published by Verified Market Research®. The report reveals that the ...

British cultivated meat player Hoxton Farms has partnered with Japan's Sumitomo Corporation to bring its pork fat ingredient ...

Brevel secured more than $5m in a seed extension up-round, bringing the total investment in the round to $25m.

MANILA, (PIA) — The Department of Science and Technology-National Capital Region (DOST-NCR) is transforming Metro Manila communities and barangays through targeted science and technology interventions ...

Climate food-tech company Brevel, Ltd., secured more than US$5 million in a seed extension up-round, bringing the total ...

Climate food tech company Brevel has secured over $5 million in a seed extension up-round, taking the total amount of seed ...

Brevel, an Israeli startup using light and fermentation to create microalgae-based proteins and ingredients, has secured $5M ...

The growing preference for plant-based and naturally derived pharmaceuticals is fueling the expansion of the Natural APIs ...

Waste-to-nutrition technologies aim to transform residual organic waste (such as forestry and agricultural residues, manure, ...

Plant cell cultivation company Ayana Bio aims to bring its bioactive ingredients from holy basil and sage into packaged foods ...

Our Bureau, Bengaluru Wednesday, March 19, 2025, 12:30 Hrs [IST] ...