Animals are finely adapted to their native habitats, but when they are introduced to other ecosystems, they can become destructive invaders and agents of chaos.

The U.S. Fish & Wildlife Service said one species on the list is “surprisingly tasty” when grilled, blackened, or made into “crispy fish cakes.” ...

bighead and silver carps found their way into the Mississippi River system." Because the Mississippi River system serves as a "giant freshwater highway," this has given invasive carp species ...

U.S. Fish and Wildlife Service wants people to eat more invasive species. You can get nutria, wild pigs, carp and northern ...

The U.S. Fish & Wildlife Service has advice for dealing with certain types of invasive species -- eat ... its mild flavor," the USFWS says. The carp species are high-jumping and can outcompete ...

“Invasive species outcompete native wildlife ... Invasive carp ‘surprisingly tasty’ as fish cakes Invasive carp, which includes bighead, silver, black carp and grass carp, are native ...

The U.S. Fish and Wildlife Service suggests eating invasive species to help protect native animals and ecosystems. Invasive species can have a significant economic impact, costing the U.S ...