Soft dough with minced meat or veg filling inside, momo defines delicacy. But did you know, this delicious dish doesn't have its roots in India. The momo comes from the word 'mome' which means steamed ...

Around 200 years ago, the first Chinese people immigrated to Kolkata and worked in tanneries manufacturing leather goods. They lived in a neighborhood known as Tangra.

KOLKATA : If you want to taste a variety of street food, the City of Joy is the best destination, according to a latest survey. In the latest global research ‘Taste of Travel’, Kolkata has ...

Eat Like A Local: 5 Best Street Food Joints In North Kolkata If you are looking for an authentic street food experience in Kolkata, head to these places in the northern, older parts of the city ...

Once the political seat of the British East India Company, today Kolkata is a bustling metropolis that thrives on street food. Be it hot-off-the-wok kochuris (deep-fried breads served with potato ...

Undoubtedly, this is the blue-eyed boy of Kolkata street food. Historically, the head of Nizams, on request from a foreigner gentleman, wrapped the meat in a parantha and the legendary Kathi Roll ...