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Indulgexpress on MSNChef Sushanta Sengupta speaks on introducing deboned fish recipes at this newly-opened Bengali fine diner in DelhiThe iconic Bengali fine diner, 6 Ballygunge Place has recently opened its doors in Delhi, leading to a spark of excitement ...
At an exclusive Japanese food pop-up in the city held at The Westin Kolkata Rajarhat , chef Shimomura Kazuya explored the similarities between Bengali and Japanese cuisine. From fish philosophy and ...
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Festival of Bengal at Chitnavis Centre culminated on Sunday with a spectacular blend of music, drama, puppetry, and ...
After Tangra Chinese Restaurant, food entrepreneur Deepali Ray opened Kolkata Beckons to connect Singapore with authentic ...
Sign up for CNN’s Wonder Theory science newsletter. Explore the universe with news on fascinating discoveries, scientific advancements and more. Paleontologists ...
Mar. 26, 2025 — Evolving roughly 27 different times in the long history of fish, bioluminescence -- the biological production of light -- is one of the flashier survival tools used for luring ...
“I was surprised by how easy the pill went down (cannot emphasize that enough) and that there was no aftertaste. No fishy burps or bad smells. Also love that the brand seems environmentally ...
Sydney hit list See all stories. Chef Ahana Dutt was awarded a Good Food Guide hat at Potts Point’s short-lived Raja Indian restaurant following a six-year stint in the kitchen at Surry Hills ...
Comparing the flagship sonar products of just a generation ago to today’s best fish finders is like placing a Model T side-by-side with a modern sports car. The basic concept is the same, but the user ...
Newborn fish are mistaking tiny bits of trash for food. If they die, there’ll be fewer big fish—and that could rattle the food chain. marine-plastic-ocean-fish-microplasticThe naturally oily ...
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