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8 Bengali sweets that can be made at home with curdled milk
Bengali cuisine is known for its delectable sweets, many of which are made from curdled milk, known as chhena. This simple milk byproduct can be transformed into a variety of mouth watering sweets.
The Indian Express9d
This is what makes Odisha’s Pahala rasagola different from the widely popular Bengali roshogolla
Rasagolas, the beloved syrupy sweets, are a source of pride for both Odisha and West Bengal, each claiming their distinct ...
10 healthy paneer desserts from across India
Paneer ladoo: A sweet ball made with paneer, sugar, and milk powder. It is a popular dessert in India and is often served during festivals. Sandesh is a soft dessert from West Bengal made with paneer, ...
The Telegraph6mon
In pictures: The sweet legacy of K.C. Das, the birthplace of the rosogolla
Nobin Chandra Das’s legacy, and his ubiquitous creation, has shaped the identity of Bengali sweets, making K.C. Das a household name My Kolkata Web Desk Published 01.09.24, 03:54 PM ...