The Shawshank Redemption at 30: How one of 1994’s biggest flops became a cinematic classic Pair of rare black wolves caught on camera in Polish forest by wildlife researchers If you take CPP at age 60 ...

Which quesadilla maker is best? Making a quesadilla should be as easy as it is to eat it. When you try to fry one up in a pan or use a microwave, all the good stuff inside oozes out, and flipping ...

Tightly fold the edges of the large tortilla toward the center, creating pleats. Heat a little bit of oil in a skillet over medium-high heat. Carefully flip tortilla onto the hot skillet, folds down.

National Cabbage Day is coming up on Monday, February 17, and what better way to celebrate than by putting a fun twist on a ...

Image Credit: Getty If you're looking for a high-protein meal that actually tastes amazing, this boiled egg keema is worth a try. Here's how to make it: 4 hard-boiled eggs, 1 onion, chopped, 1 tomato, ...

After browning the meat, this beef stroganoff can be left to tenderise in the slow cooker throughout the day ready for dinner time. Serve with rice or tagliatelle. You can brown the meat the night ...

For a leisurely weekend brunch or a light meal any day of the week, these breakfast quesadillas are filled with bacon and scrambled eggs and served with colourful salsas, guacamole and refried beans.

McDonald’s is looking to further ramp up its chicken business through more offerings. The CEO of the fast-food giant talked about snack wraps, chicken strips, the Chicken Big Mac and more ...

Break the chicken into small crumbles and cook for about 10 minutes. Add freshly chopped coriander and mint leaves to the keema for added freshness and flavor. Once the keema is cooked and ready, ...

Who likes quesadillas? Don't we all? Quesadillas don't have to be just tortillas and cheese! You can add different ingredients to make them more filling and a complete meal. In this post ...