Beef stew, a classic Irish comfort food, is elevated with the addition of a 'secret ingredient' that enhances its flavour for ...

The dishes I craved - most often a slow-cooked beef stew called nihari - required a delicate balance of about 13 spices and ...

For a comforting and warming stew, corned beef is cooked with root vegetables until meltingly tender, creating a new version of one of Christine Anu's childhood favourites. Credit: Kitti Gould ...

This cozy dish, reminiscent of beef bourguignon ... Add the flour and stir to coat the meat with it. Add the wine, bay leaves, and thyme; season with salt and pepper. Bring to a boil, stirring ...

There’s nothing quite like a big, warm bowl of beef stew to make you feel cozy and satisfied — especially when it’s filled with tender beef and hearty root vegetables. This Hearty Beef Stew with Root ...

Open a bag of washed, ready-to-eat salad to go with the stew. Heat oil in a large nonstick skillet over medium-high heat. Add the beef and brown on all sides, for about 3 to 4 minutes. Remove from ...

Beef stew recipes are simple to cook, but sometimes, they can lack flavour or end up being a watery mess. Home cook Michele has taken to her food blog Flavour Mosaic to share how to cook a stew ...

Add the tomatoes, stock, bay leaf, salt and black pepper. Bring to a boil and reduce the heat to medium-low. Partially cover and simmer for about 20 minutes, stirring occasionally and breaking up ...

Add the tomatoes, stock, bay leaf, salt and black pepper ... for St. Patrick’s Day Stir the greens and white beans into the stew and simmer until the greens wilt and the soup is heated through ...