IN BANGLADESH, where 40 per cent of adolescent girls suffer from anaemia and 35 per cent of children under five experience stunting, the need for nutrition-sensitive food systems has never been more ...
If my content makes even one person feel closer to home, I think I’ve done my job,’ says the probashi foodfluencer ...
A viral reel showing workers making traditional Bengali dal bori has received over 29 million views on Instagram. Find out ...
A viral video showcasing the traditional making of Bengali Daal Bari in Naihati village has garnered 30 million views. Shared ...
The latest restaurant from Plate it Forward sees a former Firedoor and Raja chef serve the food from her childhood – just don ...
As the spirit of Ramadan fills hearts with generosity and compassion, Laxmi, as part of its CSR initiative continues its ...
THE Global Hunger Index 2024, published by Welthungerhilfe, Germany based non-profit and non-governmental aid agency, provides an important snapshot of the global state of hunger and malnutrition.
Expanding agritech solutions and implementing reforms now can build a food system where farmers earn a good income, consumers pay reasonable prices and markets operate transparently ...
West Bengal receives GI tags for 7 products, including Nolen Gurer Sandesh & Baruipur guavas, boosting local economy & global recognition of traditional offerings.
Launch plates include paturi, spiced ricotta wrapped in banana leaf; smoked barramundi fried in mustard oil served with ...
Kishore Kumar Chakma, a young man from an ethnic community in Rangamati district, voluntarily guards a village common forest ...