Proprietors opened Two Trees Tea House in Occidental, emphasizing community, decolonial tea practices and partnerships with ...

Black tea and milk tea are arguably among the beverage's most common varieties. Here's a breakdown of what separates both ...

A new study has revealed the pivotal role of theanine, a unique amino acid, in the early growth and development of tea ...

A new study has unveiled the profound impact of varying photoperiods on the circadian rhythm and photosynthetic efficiency of tea plants, offering a ...

A new study reveals the positive impact of intercropping leguminous plants like soybean and Chinese milkvetch with tea crops.

Plant genetics deals with heredity in plants, specifically mechanisms of hereditary transmission and variation of inherited characteristics. Plant genetics differs from animal genetics in a number ...

All varieties of tea – including black, green, white, and oolong – are also rich in protective plant compounds known as polyphenols, which are thought to protect the body against oxidative stress ...

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Feb. 11, 2025 — Colorado's forests store a massive amount of carbon, but dying trees -- mostly due to insects and disease -- have caused the state's forests to emit more carbon than they ...