Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

How hotels are turning the extended celebration into higher occupancy, dining sales, and more. This year’s extended Valentine ...

If you’re in the heart of Karnataka, you’re in luck! This Valentine’s Day, you can take your partner to indulge in a specially curated meal at one of the top restaurants in Bengaluru. Whether you want ...

It’s game on for Christina Tosi, the empire builder behind Milk Bar, now armed with Chicago-style Hot Dog Bombs and ready to ...

Having lived in different cities, Pankhuri and Gautam's journey is filled with cherished spots across the country. Here are their favourite city hotspots you won’t want to miss.

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

Methodology The ranking of Asia’s richest families was compiled as of Jan. 31, 2025. It excludes first-generation wealth such ...

Even chefs eat fast food sometimes. Fox News Digital spoke to various chefs from around the country to get their thoughts about the types of fare they seek out when they choose to eat at fast-food ...

The Bayview and Geoffrey’s at Hotel Marine Plaza will make you immerse in their delectable Asparagus Specials Menu Let the ...

Disneyland has released the full tasting menu lineup for the 2025 Food & Wine Festival that will bring California-centric food, beer and wine, celebrity chefs and Disney characters dressed in ...

The task force team of the Commissioner of Food Safety on Monday conducted inspections at Indian Durbar Restaurant, Narayanguda, and Hotel Ashoka, Lakdikapul, and detected several violations under the ...

Fast-food restaurants are always innovating (and competing), and that means there's always some new menu item to try. McDonald's, Starbucks, Chick-fil-A, Taco Bell, Subway, and other big chains ...