Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

The Bayview and Geoffrey’s at Hotel Marine Plaza will make you immerse in their delectable Asparagus Specials Menu Let the ...

which is set inside the hotel's relaxing, leafy Winter Garden, a light and airy space at the heart of its Refuge bar and restaurant. Guests are served a selection of treats 'with a Refuge twist ...

An art-forward space to a friendly neighbourhood bar — a sea of new bars have discerning drinkers in Bangalore buzzing this ...

There’s another shake-up happening at one of Chicago’s best restaurants. Ever, the Michelin-starred restaurant from chef ...

Connecting decision makers to a dynamic network of information, people and ideas, Bloomberg quickly and accurately delivers business and financial information, news and insight around the world ...

Inspired by the Middle Eastern dessert Kunafa, the chocolate bar features a perfect balance of crunch, creaminess, and deep cocoa richness ...

Credit Fair secures $5 million in debt from Symbiotics Investments' Green Basket Bond to boost its rooftop solar financing initiative. The funds aim to support rooftop solar projects in tier-2 and ...