When it comes to picking the healthiest cereal options, ancient grain in cereal have been stealing the spotlight lately. But ...

Ben Carson has long believes that the Egyptian pyramids were built not as tombs for the pharaohs but as grain storage.

This Ancient Grain-Sowing Method Could Be Farming’s Future The traditional practice of mixing crops was nearly wiped out by industrial agriculture, but maslins are poised for a comeback.

Archaeologists recently uncovered New Kingdom tombs in Luxor, Egypt, revealing insights into Ancient Egyptian history and the roles of high-ranking officials.

This Nearly Lost Ancient Grain Tradition Could Be the Future of Farming The global staple you’ve never heard of—maslins are poised for a comeback.

A significant discovery by Egyptian archaeologists on Luxor's West Bank have provided an insight into elite lives of the past ...

Kamut, an ancient Egyptian wheat variety, brings twice the protein of regular wheat and a rich, buttery flavor. Legend has it that archaeologists found these grains in Egyptian tombs – talk ...

Al-Ahram Weekly takes a trip back to ancient Egyptian times to find out what the people used to eat What the ancient Egyptians ate in the distant past has some similarity to what the modern ...

A small, wooden diorama found in an ancient Egyptian tomb reflects the importance of grain in an agricultural society.

For most of its history, ancient Egypt levied taxes on goods, with officials collecting dues in the form of grain, textiles, labor, cattle and other commodities.

Why was farming important? Farming was the basis of the entire Ancient Egyptian civilisation. The flooding of the Nile and the fertile soil allowed them to build a wealthy empire.