PSE showed a higher potential for α-glucosidase and α-amylase inhibition. Therefore, PSE exhibits higher hypoglycemic potential due to its chemical complexation capacity and digestive enzymes ...
The mixture was spinned at 650 × g for a period of 10 min, and the supernatant was divided into 2.5 mL portions in different test tubes ... cassava genotypes. The inhibition of dietary ...