Navratri is one of the most significant, joyful, and vibrant festivals celebrated in India. In 2025, Chaitra Navratri takes ...

Chaitra Navratri is here, and while fasting may be a tradition, chefs and restaurants are making sure it’s far from boring.

Navratri, the nine-day festival dedicated to Goddess Durga, is a time of devotion, joy, and feasting on traditional sattvic (pure) foods. With fasting rituals varying across regions, Navratri brings ...

These nine days are dedicated to the nine forms of Goddess Durga, and devotees observe a satvik fast while offering prayers ...

Here's a delicious vrat-friendly aloo kadhi recipe for you to try ... heat some oil in a pan and add whole red chillies, curry leaves and cumin seeds. Once they start to splutter, add chopped ginger ...

Fasting during Navratri is believed to cleanse the body, boost spiritual energy, and invite Goddess Durga’s divine blessings.

1. Heat ghee in a pan, add cumin seeds, and let them splutter. 2. Add green chili and diced potatoes, sauté for 2 minutes. 3.

Heat ghee in a pan, add cumin seeds, and let them splutter. 2. Add green chili and diced potatoes, sauté for 2 minutes. 3. Add sama rice, water, and salt. Cook until soft. 4. Serve hot with curd ...

This dish is made with yoghurt, water chestnut flour, and spices like cumin, ginger, and green chilies. It is a healthy and filling option, especially when eaten with sama rice or kuttu ki puri. A ...

For both Muslim locals and travellers, Hong Kong has a growing number of halal restaurants for Turkish, Chinese, American, ...