Jeera Aloo is ready to be served hot as a side dish or with roti (Indian flatbread) or rice. - Adjust the spiciness according to your preference by varying the amount of red chili powder.

About Aloo Palda Recipe: Pahari-style potatoes in a creamy yogurt gravy with warm spices like cloves and cardamom and more. Add 1 black cardamom, 1 strip of cinnamon bark, 5-6 cloves, pinch of hing ...

In a mixing bowl, add the ginger garlic paste, finely chopped green chilies, turmeric powder, red chili powder, cumin powder, ...

it could also be called palak aloo (palak meaning spinach). It makes a simple and inexpensive midweek meal, served with a bowl of dal and some chapatis or rice. Each serving provides 200 kcal ...

Kiara treated herself to a hearty South Indian meal featuring crispy dosa, idli and lemon rice. She paired the mouth-watering items with aloo jeera, sambar dal and vegetable curry. A bowl of fresh ...