In the case of one northwest Alabama landmark ... been around only a week or two. But she admitted that the “Chocolate Overdose” brownie dish, also advertised on the menu over the counter ...

Chef Dale Talde and his team are stepping out for Hudson Valley Restaurant Week this spring. The Cantonese restaurant’s brunch and dinner menus feature local favorites ... as it has a large patio and ...

Bar Avize, a companion to popular Alpine restaurant Avize, opens March 21 with a playful menu, cocktails and an outdoor patio. Gorline hopes Bar Avize will serve as a “neighborhood hangout spot.” ...

But city, coast and rural countryside aren’t the only options for spring or summer trips to Europe. Villages may be ...

Born in Alabama, educated in the U.S. and in Europe ... Emirates has 21 flights per week from Dubai to Sydney. A seat at the front of the plane is not a bad idea for a flight of 13 hours or ...

This husband-and-wife establishment on Mersea Island, Essex, is about as "independent" as a restaurant ... writes The Week's Deeya Sonalkar. Its chef-selected nut and gluten-free menu has 12 ...

This weekly menu is the roadmap to happiness. Study it carefully—locals plan their entire week around these rotating specialties ... Related: The Homemade Pies at this Alabama Restaurant are so Good, ...

Restaurant Week Portsmouth & The Seacoast Spring 2025 is here. Check out these lists of special dishes and participating ...

This week is Restaurant Week. It’s a weeklong experience, chock-full of the best the local restaurant scene has to offer.

Lunch/brunch meals are offered at $10, $15, $25, $30 or $40 levels and three-course dinners are priced at $30, $45, $60, $75 ...

Greater Cincinnati Restaurant Week will feature a lineup of over 60 participating restaurants, each offering deals on three-course prix fixe menus.

The annual event is a feast for food lovers, bringing together local chefs, businesses, and the community to honor the city's vibrant culinary scene.