A survey at a South African university reveals how high prices and limited healthy options in campus cafés exacerbate student ...

Despite widespread stereotypes that frame eating disorders as a white, affluent issue, research shows Black Americans ...

My final day in Accra was a whirlwind of events! I started at Independence Square, known for Ghana’s annual Independence Day ...

Whole grains such as millet, sorghum, and brown rice are staples in most African street markets. They are richer in fiber ...

Trybal will serve cocktails and a menu featuring dishes and ingredients from several different African countries.

Researchers are tracking multi-drug resistant bacteria in South Africa’s water to see how it endangers food safety when it’s ...

Findmy.co.za presents FindMy Dish, which reads a user's mood, context and cravings to deliver personalised restaurant ...

Grilled meats, watermelon, and hibiscus are often served on the holiday not only to bring communities together, but to honor Black history.

Africa’s growing farms are shattering old myths—and social media, tech, and trade could unlock even more potential.

On paper, it might seem simple. Eat less unhealthy food, exercise more, and you’ll avoid obesity. But for many South Africans, the reality is far more ...

The animal kingdom is packed with surprising eating behaviors that challenge human understanding of what’s normal or acc ...

African bullfrogs approach parenting a little differently from many other species. It is the males who take on the heavy ...