This classic Victoria sandwich cake is the perfect way to spoil your mum, grandmother, auntie or another special woman in ...

This is the best moist sponge cake recipe that every home baker needs. Trust me, this is hands down the most perfect sponge ...

The glamorous fruit, strawberry takes over the plain and simple vanilla sponge cake. Have this tea treat with a cup of steaming clear tea and savor every bite. Put it on heat until the jam and water ...

If you want to expand your home cooking repertoire or fancy trying something new, we've rounded up the best of Mary Berry's ...

there is no need for an extra rising agent in the recipe.” How to make a Victoria sponge cake Ingredients For the sponge cake: Three eggs 150g of granulated sugar Two teaspoons of vanilla ...

This simplest of sponge cake recipes has a fresh berry and whipped cream filling that takes the classic Victoria sponge to new heights. Preheat the oven to 180C/350F/Gas 4. Grease and line 2 x ...

Don’t miss out on a Victoria sponge just because you’re avoiding gluten. This easy recipe is just perfect ... Place one of the sponges on a plate or cake stand. Stir the jam to loosen and ...

The Victoria sponge cake is named after Queen Victoria, who liked having a slice of sponge cake with her afternoon tea. A Victoria cake is a sponge cake layered with jam and cream. Spoon into greased ...

The recipe notes said: “Mary Berry’s easy Victoria sponge cake recipe is a baking classic and a tasty tea-time treat.” The cake, which uses just six ingredients, serves 12 people and bakes ...

The Victoria Sponge is a two-layer cake filled with jam and cream that was a 19th-Century favourite of Queen Victoria. The American chef, author and food stylist Claire Ptak uses brown sugar ...

Celebrity baker Mary Berry says she no longer used the traditional creaming method when baking Victoria sponge cake. She ...

A Victoria sponge was the ... I couldn't help whipping up a sponge to take to a barbecue. Transport this carefully, or take the filling and finish the cake on arrival. You can also use fresh ...