Say your friends say "pretty please" to tacking some tuna onto the menu for the backyard barbecue party that's on this weekend -- what's the first cut of this super-delish fish that you immediately ...

Read more: When You Eat Tuna Every Day, This Is What Happens Although fish provides many nutrients that support your health, ...

If you’re interested in exploring the effects of fish oil on migraine attacks but are unable to fill your diet with omega-3s or can’t always afford those types of foods, taking supplements ...

Researchers found that hilsa — a staple in kitchens across Bangladesh — is contaminated with toxic heavy metals and dangerous ...

The U.S. Food and Drug Administration (FDA) plans to update the standard of identity for canned tuna, as well as its standard ...

Shut Up and Fish delivered yet another successful, fun and safe event: the 5th Annual Marlin and Tuna Tournament is officially in the books. “We’re proud to continue building a platform that ...

Skipjack tuna in the western and central Pacific Ocean is abundant and not subject to overfishing. Some appropriate management measures are in place to control fishing activity. Some skipjack tuna ...

When assembling the skewers, make sure all the ingredients are cut in uniform size, 1 to 1 1/4 inches, including any vegetables that may be threaded along with the fish, to ensure even cooking ...

Two dead brood katla fish were recovered from the Halda River yesterday (22 June), raising renewed concerns over water pollution and bacterial infection during the fish breeding season. The recovery ...

Thick halibut fillets are ideal for grilling. Their firm texture will maintain shape without flaking apart on the grill, and their mild flavor is enhanced by the char and smoke.

The National Fisheries Institute reports that 88% of American households have enjoyed canned tuna. It’s surprising that this popular fish can grow to massive sizes, even as heavy as a cow. Today’s ...

She called for stronger coordination among the Department of Fisheries, BFRI and the Faculty of Fisheries at Bangladesh Agricultural University to bring about sustainable development in country's ...