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Indian weddings are witnessing a culinary revolution, moving beyond traditional buffets to personalized menus. Couples are ...
The second installment of our soup-a-thon. Vicky Hallett and Genevieve Villamora, correspondents. Marc Silver, digital editor ...
If you're buying a new microwave, this list of the best microwave ovens in India in April 2025 offers smart, easy-to-use ...
Berries, blue corn and squash are essential to traditional recipes. Native chefs share how to use them in everyday meals.
Connecting Indigenous people with the food they ate before European foods were introduced into their diets is a movement ...
Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.
Dish up roast lamb shoulder with fresh turmeric, grilled paneer in saffron and almond yoghurt, and pistachio and cardamom biscuits ...
Tarla Dalal published a cookbook about adapting foreign recipes for Indian tastes, highlighting the ease of making meals with ...
In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...
Wedding menus in 2025 blend traditional flavors with modern culinary innovations. Couples personalize their menus to reflect ...
THE Wyebank Women’s Forum is inviting the community to a free interactive workshop on traditional Indian cuisine ... in learning authentic home-cooked recipes. The event will take place on ...
Destination India Restaurant & Bar, offering a diverse menu of traditional Indian cuisine, has opened in Hampton, New Hampshire. Chef Navi Avhad, who also owns a Destination India location in ...
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