Kolkata: The city on Sunday celebrated a number of festivals, including Ugadi, Gudi Padwa, Cheti Chand or Sindhi New Year, ...

The latest restaurant from Plate it Forward sees a former Firedoor and Raja chef serve the food from her childhood – just don ...

Spice Up Foods, a Kolkata-based startup founded by Amit and Shalu Murarka, along with co-founder Madhu Goel, is changing the ...

If my content makes even one person feel closer to home, I think I’ve done my job,’ says the probashi foodfluencer ...

From Tangra chilli chicken, and prawn cocktail to Bengali chutney and Italian flavours — bar menus in Kolkata are adding some spice to your glass While savoury flavours in cocktails is not new, bars ...

Haldiram's, valued at over $10 billion, has evolved from a small Bikaner shop to a global snack empire. Led by the Agarwal ...

Navroz, the Parsi New Year, is a time for joy, renewal, and above all, delicious food. While Kolkata might be famous for its Bengali cuisine, the city holds a special place for its Parsi community ...

As Eid-ul-Fitr approaches, preparations are in full swing across the country, with markets in Kolkata, Hyderabad, and Patna ...

Id-ul-Fitr is expected to occur on the evening of Sun - Mon 31 Mar 2025. Let's look at some of the Id-ul-Fitr places to visit ...

West Bengal receives GI tags for 7 products, including Nolen Gurer Sandesh & Baruipur guavas, boosting local economy & global recognition of traditional offerings.