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Today we're preparing udon noodles with a sweet, salty and spicy wrap sauce. You'll love the peanut taste in this spicy Asian dish. Add the accompaniments of your choice for a complete meal.

223 Harrison Ave, Chinatown, Boston, 617-350-0210.

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Heat the oil in a large skillet over medium heat. Add the garlic and ginger and cook, stirring often, until softened, 1 to 2 ...

Optional: For raw udon noodles follow instructions on the packet ... but you can also switch it up with a spicy gochujang fermented Korean chile paste, Sriracha sauce or a creamy peanut sauce.

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Udon noodles are a dream in our nabeyaki udon ... In it, the broth base is just as important as its meatball counterpart. Spicy mustard for a little back-end punchiness, cream, and melted sharp ...