Salami is great and all, but no one wants to eat expired food. If you're looking at a package and wondering if it's still ...

The ingredients are mixed, shaped into a log resembling a salami, and then chilled until firm. It is then sliced, revealing a ...

Put a large skillet over medium-high heat. Working in batches so as not to crowd the pan, add the salami slices and cook until crisp, about 1 minute per side. As the slices are done, remove them ...

Salami can be bought ready-sliced and pre-packed or is available freshly sliced at deli counters and good delis. Salami makes a great sandwich filler, pizza topping or addition to salads ...