Fresh rice noodles are different from dried rice ... This dish is primarily about the noodles; the beef is there to flavour them. Because of that, I’ve used a fairly small amount of meat.

This beef is also fantastic over a bed of noodles. Rice noodles or even ... Garnish with green onions and serve over jasmine ...

Nothing beats a big bowl of noodles when you’re craving something warm and satisfying. Whether you love them swimming in ...

Shaking Beef, Banh Mi ... is taken to infuse it with flavor; indeed, it is the star component of any good pho. This recipe calls for a pound of dried rice noodles, aka banh pho or rice stick ...

Inspired by the flavors of Vietnamese pho, this ground beef and rice noodle soup comes together in just 20 minutes. Packed with shrimp, bean sprouts, and tofu puffs, this Malaysian-style laksa ...

Swap with beef for pork or chicken ... Add the cooked noodles and stir fry for a further minute, or until warmed through. Add the sesame oil, soy sauce, rice wine vinegar and lemon juice and ...

Add the beef, cover and leave ... and soy sauce and mix. Taste and adjust according to the flavour; you need a good balance of sweet, salty and sour. 4. Place the rice sticks into a bowl and ...