What do cheese, sauerkraut and yeast dough have in common? Their production is only possible with the help of bacteria or fungi. The microorganisms initiate fermentation or maturing processes and thus ...
Antibiotic-resistant bacteria is a serious public health threat. Understanding the biology of these bacteria--such as how they synthesise their protective capsules--is essential for developing new ...
Antibiotic-resistant bacteria are a serious public health threat. Understanding the biology of these bacteria—such as how ...
Cyanide is a highly lethal chemical that has been used in warfare and poisonings for centuries—that was the general consensus ...
A new national programme that aims to position Singapore at the forefront of advancements in RNA science and applications was officially launched ...
Study found women have more sensitive hearing than men. People in forest environments hear better than those in cities or ...
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Presque Isle WAGM on MSNUMFK to host scientific speaker April 2The University of Maine at Fort Kent biology program will host its first Scientific Speakers Series presentation entitled ...
SINGAPORE: A national programme aimed at positioning Singapore at the forefront of RNA science has been officially launched ...
Developmental biologist Dr. Alexandra Joyner reflects on her career and talks about the new passions she looks forward to ...
A team of scientists has found new clues that could change how we think about aging. Their work suggests that aging might not ...
Peer review is the cornerstone of scientific publishing, ensuring that research is scrutinised by experts prior to publication, yet it can be notoriously slow. The journal, Biology Open, is taking a ...
Decades of research and news articles espousing an “obesity epidemic” and tons of weight-loss products launched under the ...
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