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When a severe rice shortage sent prices skyrocketing in Japan last year, Tokyo restaurant owner Arata Hirano did what had ...
Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...
Abi Marquez had the opportunity to cook for renowned Japanese chef and restaurateur Nobu Matsuhisa during his recent visit to ...
You might not think a rice cooker belongs in the same class of essential cooking tools as, say, a chef’s knife or cutting ...
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