This super-easy, hearty chicken curry layers up earthy spices, including cardamom and turmeric with zingy root ginger and fresh coriander leaves. Heat the oil in a large, heavy-bottomed saucepan ...

Lucknow (Uttar Pradesh) [India], March 10: Ishaara, a Bellona Hospitality dining space, is introducing 'Undivided Punjab,' a special pop-up menu showcasing authentic Punjabi heritage from both ...

This includes dishes reflecting the royal legacy of Maharaja Ranjit Singh, as well as ingredient-focused recipes from my home. Guests can expect a unique and diverse selection of Punjabi cuisine ...

Join us for the final episode of Shelf Life, where we cook Afghani Beef Noodles in honor ... From creating recipes you can’t stop consuming to hangin’ with the world’s biggest stars, we ...

Pakistan's Ministry of Interior has asked Afghan Citizen Card (ACC ... The Tribune has two sister publications, Punjabi Tribune (in Punjabi) and Dainik Tribune (in Hindi).

Romy Gill's butter chicken is nut-free, perfect for two and quick to make. It's topped with fragrant cardamom and fenugreek. Preheat the oven to 220C/200C Fan/Gas 7. Mix together the marinade ...

Chicken is also a great source of protein, making it a staple in many households. Whether it is in the form of a spicy chicken curry or crispy appetisers, chicken always delivers. If you're a ...

Now, Shah’s father’s recipes are the signature dishes at Kabul House, which has been keeping regulars – myself included – coming back over the years. “When we opened, most people didn’t even know what ...

Cut florets, wash thoroughly, drain excess water properly. Gather turmeric, cumin, coriander, garam masala, red chili powder. Heat oil, add cumin, ginger, garlic ...