For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

These ham-wrapped mozzarella sticks coated in a layer of grated Parmesan and panko are perfect for Holidays or game days. The ...

Prosciutto & Ricotta Crostini with Balsamic Glaze is an elegant yet simple appetizer combines the creamy richness of ricotta ...

"Prosciutto-wrapped asparagus is an extremely easy and elegant appetizer or side dish everyone loves," says Allrecipes member ...

"Prosciutto-wrapped asparagus is an extremely easy and elegant appetizer or side dish everyone loves," says Allrecipes member ...

Spring in Germany doesn’t just mean warmer weather and sunshine. It’s also the start of Spargelzeit: white asparagus (Spargel) season (zeit). Germans love to brag about their food and beer, and ...

Elevate your appetizers with bacon-wrapped asparagus, a delightful combination of smoky bacon and fresh asparagus spears.

For a salty, snackable asparagus side that can also be used as an appetizer, try this prosciutto-wrapped asparagus. The salty, fatty meat provides a great complement to the vegetables firm texture and ...

Take it easy on yourself and use frozen puff pastry as the base for this springtime asparagus and salty, savory goat cheese tart. Eggs and asparagus were made for each other! And think beyond brunch.

Start by preheating the oven to 400°. Add a bit of olive oil to a flat baking pan and cover your trimmed asparagus stalks in the oil. Place stalks in a row on a baking pan. Pour a layer of marinara ...

Start by preheating the oven to 400°. Add a bit of olive oil to a flat baking pan and cover your trimmed asparagus stalks in the oil. Place stalks in a row on a baking pan. Pour a layer of ...