Indulge in the rich flavors of a gourmet sandwich that combines savory prosciutto and creamy goat cheese, complemented by a fresh, homemade bruschetta topping. Held together by crispy toasted ...

Mozzarella in Carrozza is the answer to how an Italian enjoys a Grilled Cheese Sandwich! Try out this twist on a family ...

On each flatbread, spread olive and garlic mixture evenly. Add goat cheese, figs, and prosciutto. Naan bread, 3 oz goat cheese, 2 oz prosciutto Place both flatbreads on the grill and heat until bread ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. Craig has both a culinary education and professional training from his time in ...

Newsday food writer Erica Marcus visits Farina 00 in Franklin Square to talk about Italian American cuisine. Credit: Gary Licker Italian is unquestionably Long Island’s favorite cuisine, and ...

On Wednesday, Velveeta announced it's launching Vel2Go — single-serve, limited-edition packets of Velveeta cheese that you can put on just about anything. “Our fans know Velveeta is more tha ...

prosciutto and arugula pizza, and chicken and broccoli stromboli. The menu features whole pies or slices of cheese and specialty pizzas. The dough is made from scratch daily. The sauces are homemade.

In fact, Parma is home to global culinary sensations such as Parmigiano Reggiano cheese including prosciutto. Found in the heart of Italy’s Food Valley, this Italian gem of a spot is known as a ...

Jambon de Paris and Prosciutto di Parma. For vegan customers, she sources plant-based cheddar, Gruyere, Brie and Chèvre-style cheeses from Rebel Cheese in Texas, plus fig "salami" and tinned ...

There's a meat case, too, filled with both imported and domestic varieties of mortadella, salami, Jambon de Paris and ...