Baked Figs wrapped in salty prosciutto and stuffed with cheese then topped with honey are the perfect fusion of salty and ...

Fry the sandwich on one side in extra-virgin olive oil for a few minutes until golden brown. Carefully flip over and cook ...

Indulge in the rich flavors of a gourmet sandwich that combines savory prosciutto and creamy goat cheese, complemented by a fresh, homemade bruschetta topping. Held together by crispy toasted ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, almonds and seasonings. Chill the dip for at least one hour before serving with ...

Prosciutto is a very thinly sliced ham, typically from the hind legs of a pig. It's aged for a while, and it's very popular ...

prosciutto and arugula pizza, and chicken and broccoli stromboli. The menu features whole pies or slices of cheese and specialty pizzas. The dough is made from scratch daily. The sauces are homemade.

In fact, Parma is home to global culinary sensations such as Parmigiano Reggiano cheese including prosciutto. Found in the heart of Italy’s Food Valley, this Italian gem of a spot is known as a ...

Since ancient times various ingredients have been credited with firing up passion, so-called aphrodisiacs.

Breakfast in bed is one of the sweetest gifts you can give on Valentine’s Day, or Valentine's weekend. It’s a simple yet ...

There's a meat case, too, filled with both imported and domestic varieties of mortadella, salami, Jambon de Paris and ...

Jambon de Paris and Prosciutto di Parma. For vegan customers, she sources plant-based cheddar, Gruyere, Brie and Chèvre-style cheeses from Rebel Cheese in Texas, plus fig "salami" and tinned ...