Sinar Daily on MSN4h
Is Tongmo the new must-have iftar dish in Kelantan?
Popular among the Cham Malay community in the village, tongmo is now capturing the taste buds of more locals, especially in Ramadan.
In Malaysia, one chef’s daily grind is preserving Melaka Peranakan food traditions
Sharon Ann De Souza's mission is to preserve Malacca Peranakan cuisine, by embracing traditional methods in a modern world A ...