Palki Motors, Bangladesh's first domestic electric vehicle manufacturer, is revolutionising the automotive industry with affordable, eco-friendly solutions designed to transform urban ...

JavaScript is disabled in your web browser or browser is too old to support JavaScript. Today almost all web pages contain JavaScript, a scripting programming language that runs on visitor's web ...

EXCLUSIVE: Angels in the Asylum‘s producers have sent a profuse apology to unpaid crew after Deadline revealed that the Simon Pegg indie film had to halt shooting amid funding issues. In an ...

SOUTH BURLINGTON ― The third location of Bliss Bee opens this week, giving diners a healthier take on the fast-food concept. Bliss Bee has chicken sandwiches, burgers and hot dogs and serves ...

Customers line up outside Chef Fei's Sanlitun Taikoo Li store, waiting for a table.[Photo provided to chinadaily.com.cn] Hunan cuisine restaurant chain Chef Fei opened a new location in Beijing's ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

Despite having a robbery at one of their outlets, the management of Palki Indian Restaurant says they are not discouraged by criminality and vows to continue business, serving the public. Police said ...

Every state has a famous restaurant that everyone knows about. Some are fine dining establishments like the Greenbrier Resort in West Virginia. Others are beloved barbecue spots like Gates Bar-B-Q ...

The Native Bar & Grill, a new restaurant from local restaurateurs, is coming to Titusville in July 2025. The menu will feature locally sourced seafood, steaks, and nostalgic Space Coast favorites.

Seoul’s food traditions extend back centuries, from the hearty bowls of seolleongtang (ox bone soup) found in cozy restaurants to the simple vegan fare of Buddhist temples. Long-standing ...

Restaurants in Tokyo are known for shokunin, the people who focus on a single skill to the point of obsession. These chefs dedicate their lives to the smallest details of a cuisine: the optimal ...